Roaring fire? Check. Ridiculous holiday sweater. Absolutely. Now, time for the eggnog...
The popular holiday drink is typically made using eggs, milk, heavy cream, sugar, and is often spiked with brandy — and maybe even a dash of nutmeg. Yum.
In Seattle, local bars make great spins on the classic every year, from aged versions to ube — here’s where to get your ‘nog on. 🎄
- Sol Liquor | The bar’s famed aged eggnog is only available in limited quantities until Dec. 25.
- The Doctor’s Office | Try the cocktail den’s super boozy reposado tequila and sherry version.
- Baker’s | The “egg nog riot” lives up to its name.
- Hood Famous Cafe + Bar | Grab ready-made ube eggnog right from the cafe’s fridge.
- Rob Roy | The bar’s “Jingle Balls Nog” goes down pretty smoothly underneath the twinkling lights of the entirely Christmas-ified space.
- Christmas Dive Bar | Looking for a little edge? This pop-up’s egg nog comes in an espresso martini for those looking stay bright-eyed and bushy-tailed.
