Roaring fire? Check. Ridiculous holiday sweater . Absolutely. Now, time for the eggnog...
The popular holiday drink is typically made using eggs, milk, heavy cream, sugar, and is often spiked with brandy — and maybe even a dash of nutmeg. Yum.
In Seattle, local bars make great spins on the classic every year, from aged versions to ube — here’s where to get your ‘nog on. 🎄
- Sol Liquor | The bar’s famed aged eggnog is only available in limited quantities until Dec. 25.
- The Doctor’s Office | Try the cocktail den’s super boozy reposado tequila and sherry version.
- Baker’s | The “egg nog riot” lives up to its name.
- Hood Famous Cafe + Bar | Grab ready-made ube eggnog right from the cafe’s fridge.
- Rob Roy | The bar’s “Jingle Balls Nog” goes down pretty smoothly underneath the twinkling lights of the entirely Christmas-ified space.
- Christmas Dive Bar | Looking for a little edge? This pop-up’s egg nog comes in an espresso martini for those looking stay bright-eyed and bushy-tailed.