8 restaurants offering Easter brunch

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Sweet Cream French Toast and Alder Smoked Alaskan Salmon Scramble at Elliott’s Oyster House | Photo via Catherine Tonner + Elliott’s Oyster House

Easter brunch, anyone? You butter believe it. From eggs Benedict + waffles to more traditional fare — like prime rib and rack of lamb — there’s something to keep everyone in the family happy this Sunday.

Whether you’re looking to celebrate by dining out or picking up a prepared meal, these local Easter brunch options have you covered. So kick back and relax this weekend — and sip on that bloody mary.

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Elliott’s Oyster House , 1201 Alaskan Way (Pier 56)

Nothing says a hearty brunch like biscuits and gravy + sweet cream French toast, two of the tempting options here from 11 a.m.-4 p.m. But the oyster house wouldn’t be the seafood hub that it is without the crab rosti on their menu.

Hotel Sorrento , 900 Madison St.

Tickle your tastebuds with afternoon high tea at either 1 p.m. or 4 p.m. Choose from six tea options, including Moonlight Jasmine, White Peony + Jade Cloud. Teas will be served with sweets + savories like scones and petite desserts.

Duke’s Seafood , Locations vary

What’s Easter without an egg hunt? Try this iconic chain’s Eggs BeneDuke with poached eggs hidden under a hefty mound of Washington-raised Dungeness king crab.

Ray’s Boathouse , 6049 Seaview Ave. NW

Feast your eyes on the cafe’s grand holiday buffet spread from 9 a.m.-8 p.m. with Northwest seafood galore. Or sail the high seas with its 3-course boathouse brunch from 10:30 a.m.-3 p.m. including vegetarian frittata + pan seared PNW halibut. The water + mountain views are a bonus.

The Whale Wins , 3506 Stone Way N.

Order + pickup dessert with fresh hot cross buns from star chef Renee Erickson’s acclaimed spot. Easter pre-orders include six buns made with currants + candied citrus fruits and can be picked up Sat., April 16-Sun., April 17 from 9 a.m.-9 p.m.

Neighborhood Grills , Locations vary

Kick off your meal with the coffee cake or a refreshingly tangy spring spinach salad with watermelon radish + goat cheese crumble. Then indulge on a 10-oz slab of juicy prime rib with seasonal vegetables — yum.

Metropolitan Grill , 820 2nd Ave.

Bring home a meal for the entire family with this premiere steakhouse’s Easter feast for four takeout option. Order online with a choice of prime rib with au jus + Kurobuta ham. Sides include fingerling potatoes, sourdough bread, spinach salad and baby carrots.

Ascend Prime Steak and Sushi , 10400 NE 4th St. Ste. 3100

Dine in the sky this Easter with trendy twists on traditional plates like wagyu filet + eggs Benedict or peppercorn eye of ribeye with foie gras rossini from 10 a.m.- 3:30 p.m.

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